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Archive for the ‘Gluten-Free’ Category

Yank's Franks: A Twist on Tradition

May 22nd, 2011 by avadmin

What could possibly be better than an amazing grilled hot dog on summer afternoon in Maine?  A gluten-free hot dog (well, the bun, I mean)!  I have spent half my life pining after that simple treat, and now I can enjoy a wiener along with everyone else, thanks to Yank’s Franks.

The doors opened on Saturday, May 21, 2011 for the first time this season, and they debuted a variety of new menu options, all of which I am sure are fabulous.  But I cared about only one: their gluten free buns.  So a 11:15 a.m., I

Yank's Franks

Now Offering Gluten Free Buns!

strolled in, where I found a line already. And they only opened at 11!  So instead of ordering my usual – a Yank’s Frank with no bun, pickle on the side, I got the works (on a gluten-free bun, of course)!  I could barely contain my excitement, bouncing onto my toes just enough to draw the curiosity of the other patrons.  Janice and George Yankowski, owners of Yank’s Franks (and former innkeepers at the Maine Stay Inn in Kennebunkport), kindly came to my rescue, explaining about their newest addition, which was making me positively giddy.  When I told them I hadn’t had a real hot dog since I was twelve, they understood my eagerness.

Frankly, I was beyond thrilled that when warming my bun they did not put it on the grill with the other buns (risking potential contamination), even though I chose a grilled dog.  Great job, guys! But the best was yet to come.  I couldn’t even tell the bread had been nuked – it was soft, fluffy, and delectable! The perfect complement to my already mouth-watering hot dog.  I just don’t know how they do it!  These frankfurters are the best I have ever eaten.

I quickly devoured this summer treat, smothered in just the right amount of diced onion, ketchup, pickles, and seasoning, and on my way out the door exclaimed, “This made my day!”  Janice and George chirped that they were glad to hear it and chuckled, without really understanding my joy.

Today, after recommending Yank’s Franks to a gluten-free guest, she returned, raving about her experience.  And walking away, she turned back and said, “It just made my day!”  You don’t have to be gluten free to appreciate this fantastic spot for a classic hot dogs, but if you are, don’t miss out something that is sure to make your day – a gluten free Yank’s Frank.


Your First Time… At a Maine Bed and Breakfast!

May 12th, 2011 by avadmin

A lovely young couple checked in this afternoon, looking a little nervous, and they revealed that it was their first time at a Maine Bed and Breakfast.  Actually it was their first time at a Bed and Breakfast at all!  Every time this happens I am shocked, but this is such a common occurrence that I shouldn’t be.  So it got me thinking… What can you expect your first time?  At a BnB, of course…

So while I can really only speak for our Maine Bed and Breakfast, my many, many stays at other B&Bs show me that the Maine Stay is not an anomaly.

Catch a perfect sunset at a maine bed and breakfast

We'll help you find that perfect spot!

  • Warmth.  At our Maine Bed and Breakfast, we’ll great you with a smile and treat you like a friend.  But not in the “we’re long lost friends and I need to catch up on every detail of your life” kind of way.  The goal of any innkeeper is to make you comfortable so that you can really relax.  Honestly, I don’t know a single one who doesn’t care more about the comfort and happiness of their guests than themselves. It’s not fake.  We care. And because we care so much, we need to know how to make you the happiest – so give us a hint if you’re not super social or if you absolutely hate spinach, because we’ll do everything in our power to put you at ease.
  • Advice.  I draw the line at relationships and careers, sorry to disappoint!  Kidding.  I mean advice about your vacation.  At a Maine Bed and Breakfast, the staff will become your personal concierge/travel agent.  It’s our job to know area restaurants inside and out.  We’ll give you tips on things to do in Kennebunkport Maine.  Or secrets about when to catch the best glimpse of incredible sailboats or the perfect beach parking spot.
  • Fun rooms.  They’ll all be different, so pay attention when making your reservation!  (You can ask for a tour if you’re interested, but you never have to.)  Back to the caring point – tell us if you need something.  We want you to be happy, comfortable, and relaxed.  So if a lightbulb burns out – tell us!  Don’t sit in the dark.  But remember, it won’t be exactly like your home – that’s why you left it!
  • Great food.  ‘Nuff said.  But most innkeepers plan way in advance, so if you have allergies or are super picky, tell someone in advance!  At our Maine Bed and Breakfast we are especially skilled with gluten-free diets and need advance notice to provide something yummy and safe for our GF guests.

Hopefully this cleared up some of the mystery of staying in a Maine Bed and Breakfast – and remember that BnBs cater to your needs as a traveler, so tell us what you need!  In all honesty, B&Bs are the best way to travel, so make your reservation today and lose your BnB virginity!

Pizza Pies in Kennebunkport Maine

April 29th, 2011 by avadmin

At our Kennebunkport Bed and Breakfast, I regularly get asked where to find the best pizza in Kennebunkport Maine. Since I could never eat enough lobster, I can’t imagine looking for pizza when visiting a seafood mecca (Maine does

Pizza at Grissini, a Kennebunkport restaurant

Try a thin crust pizza and salad for a delicious dinner in Kennebunkport Maine!

supply over 75% of the nation’s lobsters).  It doesn’t help, however, that I am gluten-free.  But I seem to be overruled – people just have to know where to find the best pizza pies around.

Hands down, the best pizza comes from Grissini, a restaurant not far from our Kennebunkport Bed and Breakfast in Lower Village Kennebunk.  The upstairs trattoria offers sophisticated Italian dining, while the lower level houses the “Grotto,” a cozier and more intimate space.  When dining downstairs, you can choose from two menus, choosing fine or casual dining, or some combination of the two.  But Grissini’s basement is the only place you can order their amazing pizza.  With its thin, delicate crust and perfect application of gooey cheese, I briefly considered going for the gluten (or maybe I should say “glutton”!).  Nevertheless, with its crisp and non-doughy crust, wood fired and baked to perfection, even the lightest of eaters should have no trouble polishing off a small pie.  So if you’re looking for a delectable dinner with an elegant atmosphere, look no further than Grissini.

Sometimes, though, nothin’ but a pizza and beer will do.  Just off Route 1 in Kennebunk sits Sebago Brewing Co., in the former home of a brick-oven pizzeria and Italian restaurant.  Sebago Brewing is well-known for its Maine-made brews, but its Kennebunk location is the only one to offer “Flatbreads.”  Essentially individual-sized pizzas fired in their brick oven in a variety of flavors (with and without traditional marinara sauce), these are perfect for sharing or for those who can’t (or won’t) compromise!  But don’t enjoy their local beers too much – you can’t walk back to our Kennebunkport Bed and Breakfast.

Sometimes after a long soak in the tub, a phenomenal afternoon nap, or a great game on TV , visitors don’t feel up to walking to dinner in Kennebunkport Maine.  Instead, delivery calls.  Looking for take-out?  Try Lower Village Take-Out for pizza and your favorite fried food.  But be forewarned – they don’t deliver every night of the week!

On a gluten-free getaway?  Duffy’s in downtown Kennebunk offers gluten free pizza crusts with any of your favorite toppings!  They can be a little dry, so be sure to ask for extra sauce, but if you need to join in on the junk food action, Duffy’s will hit the spot.  And best of all, it’s just around the corner from Dairy Queen – the perfect ending to a pizza dinner.

Kennebunkport Bed and Breakfasts' Cookie Tour

April 15th, 2011 by avadmin

This Saturday, guests of the Maine Stay and three other Kennebunkport Bed and Breakfasts will be treated to a great springtime event – the cookie tour!  They’ll have a little time to kill between our gourmet morning meal and this fun afternoon activity, so I will suggest a visit to the newly re-vamped River Tree Arts.  A fantastic new exhibit called

Kennebunkport bed and breakfasts cookie tour map

Strolling from inn to inn is perfect - for burning off those delectable treats!

“Splendid Splashes” that is definitely worth checking out, and while you’re there, make sure to catch the free classical music performance (although donations will be gladly accepted) arranged by the Portland Symphony Orchestra librarian.  Keep it mind, the theater only seats 90, so get there early! On your way back, stop in at Ryan’s Corner House, the newest Kennebunkport restaurant to open.  We’ve yet to try it, but how wrong could a real Irish pub run by a real Irish family be?  If art’s not your thing, check out the plethora of activities going on for EcoDay at Laudholm Trust.  Particularly active guests might have an interest in the 5K trail run through one of my favorite spots in Southern Maine.

Once your belly is full (or full of non-sweets) head back to your Kennebunkport Bed and Breakfasts for the tour starting around 1pm.  Each inn will feature their signature cookie!  The Maine Stay Inn will, of course, be offering a gluten free option – our ambrosia macaroons.  Captain Jefferds Inn will whip up their favorite, a cranberry oatmeal number, while Captain Lord Mansion will serve a Maine staple – whoopie pies.  Captain Fairfield has yet to decide, but it’s sure to be delicious!  There’s no tastier way to spend an afternoon than sampling these delights at some great Kennebunkport Bed and Breakfasts.